Card 1
HintThink of the numbers you first learned to count with.Memory TipLike a 'whole' pizza, no slices missing.
Card 2
HintWhat actions can you perform on two numbers?Memory TipASMD: Aunt Sally Makes Doughnuts (Addition, Subtraction, Multiplication, Division)
Card 3
HintThink of fractions where the top number is bigger.Memory TipIm'Proper' - Top number is 'propped up' (bigger).
Card 4
HintThink of comparing one quantity to another.Memory TipRatio: 'Rate-io' - think of comparing rates.
Card 5
HintThink of balancing two ratios.Memory TipPro-portion: Equal 'portions' on each side.
Card 6
HintThink of ancient Rome's number system.Memory TipIVXLCDM: I Value Xylophones Like Cats Dig Music.
Card 7
HintSteepest injection angle.Memory TipIM is like standing 'straight up' (90 degrees).
Card 8
HintInjection angle in the fatty tissue.Memory TipHalf of IM: Subcu is halfway to the skin (45 degrees).
Card 9
HintInjection angle directly into the vein.Memory TipIV - not too steep, for vein access (25 degrees).
Card 10
HintShallowest injection angle.Memory TipID: Almost flat with the skin (10-15 degrees).
Card 11
HintThink of a ruler.Memory Tip12 inches 'fit' in a foot.
Card 12
HintThink of a yardstick.Memory TipThree feet for a yard.
Card 13
HintThink of a very long distance.Memory TipA 'mile' is a long way to 'yell' (yards).
Card 14
Hintgtts is the abbreviation for drops.Memory TipSixty 'gentle tiny teardrops' fall in a teaspoon.
Card 15
HintA tablespoon is larger.Memory TipThree 'tea' spoons for one 'table' spoon.
Card 16
HintOunces are a fluid measurement.Memory TipTwo 'table' spoons make an 'ounce'.
Card 17
HintThink of a standard measuring cup.Memory Tip'Eight' rhymes with 'weight' (ounces).
Card 18
HintThink of a 'pint-sized' container.Memory TipTwo cups: 'Pints Come in Twos'.
Card 19
HintA quart is larger than a pint.Memory TipTwo pints: 'Quarts Come in Twos'.
Card 20
HintThink of a milk jug.Memory TipFour quarts: 'Gallons Contain Four Quarts'.
Card 21
HintThink of measuring weight.Memory Tip'Sweet sixteen' ounces to a pound.
Card 22
HintThe base of the metric systemMemory TipMLG: Measuring Liquids and Great lengths
Card 23
HintInvert and multiplyMemory TipKeep, Change, Flip
Card 24
HintDietary requirements, calculating tax deductions, and preparing laboratory solutions.Memory TipPercents for Precise Prescriptions
Card 25
HintCalculating height and weightMemory TipFractions fine-tune fluid formulas
Card 26
HintTaking height and weight readingsMemory TipMath: Measure Accurately to Help
Card 27
HintConducting billing tasks.Memory TipMore Math Means Money
Card 28
HintCan be used to determine diet needsMemory TipPercentages prevent patient problems